tag:blogger.com,1999:blog-7687138542593154557.post8399898421629096971..comments2023-11-04T15:09:51.843+08:00Comments on cik azz: Cara paling mudah nak buat inti kelapa...Cik Azzhttp://www.blogger.com/profile/09171552320638301321noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-7687138542593154557.post-5156498524405087852018-08-08T21:12:38.355+08:002018-08-08T21:12:38.355+08:00Unknown.
Setahu saya, makanan yang dimasak, jika ...Unknown.<br /><br />Setahu saya, makanan yang dimasak, jika simpan dalam freezer/peti beku, ia tahan sampai 3 bulan. Cik Azzhttps://www.blogger.com/profile/09171552320638301321noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-59414319621030317412018-08-06T11:09:14.921+08:002018-08-06T11:09:14.921+08:00nak tanya....inti kelapa ni kalau simpan dalam pet...nak tanya....inti kelapa ni kalau simpan dalam peti ais berapa lama boleh tahan?Anonymoushttps://www.blogger.com/profile/07086118299356938184noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-70192642977872182962016-01-20T17:30:08.289+08:002016-01-20T17:30:08.289+08:00ada je spesies yang tak reti (saya lah tu :p) ada je spesies yang tak reti (saya lah tu :p) Anonymoushttps://www.blogger.com/profile/11590154516206632268noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-4292317552399035762015-09-19T14:14:49.370+08:002015-09-19T14:14:49.370+08:00Wahhh beshnyeer! Tapi panjang sgt nk baca, jadi sa...Wahhh beshnyeer! Tapi panjang sgt nk baca, jadi saya scroll tengok gambar2 je. 1st pic tu saya jangka adalah gambar tudong periok stainless steel made in siam saiz sederhana, yg org slalu guna bila kenduri, ditepek atas dia apa yg saya jangka 3keping gula melaka berbalut daun (nipah?)... 2nd pic pulak adalah tudong balang plastik ala2 tupperware yg org slalu buat kutu2, ditepek atas dia apa yg saya jangka sepiring daging rendang, yg nampak amat menggiurkan! :-) syabas kerana mencipta resepi daging rendang guna gula melaka, besh!Anonymoushttps://www.blogger.com/profile/04703057658065469546noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-91753922405882209382015-03-29T07:44:33.674+08:002015-03-29T07:44:33.674+08:00sayapon nk copy resepi ni..nk buat pau bru terhege...sayapon nk copy resepi ni..nk buat pau bru terhegeh cari resepi..mmg mudah n simpelAnonymoushttps://www.blogger.com/profile/12274932385688243376noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-15902970667233865372014-12-18T17:02:30.908+08:002014-12-18T17:02:30.908+08:00Angah.. Ahahaha... Selagi tak muak, buatkan je la....Angah.. Ahahaha... Selagi tak muak, buatkan je la.. <br /><br />Mizz Miaizzati... Gula merah ni kena tapis dulu air dia.. Takut nanti berpasir.. <br /><br />Siti Mariah... Sila-sila share.. Apa-apa yang dirasakan bermanafaat kat blog ni, jika nak share, dipersilakan.. <br /><br />p/s: Terima kasih semua sudi singgah sini.. :)<br />Cik Azzhttps://www.blogger.com/profile/09171552320638301321noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-16911196747075543642014-12-18T16:49:20.746+08:002014-12-18T16:49:20.746+08:00Minta izin share resepi ye..tqMinta izin share resepi ye..tqAnonymoushttps://www.blogger.com/profile/15251459766614033227noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-31943263947928627062014-02-24T15:28:32.208+08:002014-02-24T15:28:32.208+08:00ok jugak ek..saya selalu guna gula merah..leh try...ok jugak ek..saya selalu guna gula merah..leh try gula kabung lakAnonymoushttps://www.blogger.com/profile/00809138482714468454noreply@blogger.comtag:blogger.com,1999:blog-7687138542593154557.post-63228990114627498932014-02-24T09:23:10.297+08:002014-02-24T09:23:10.297+08:00lepas ni selalu la buat kuih kegemaran omak akak t...lepas ni selalu la buat kuih kegemaran omak akak tu ye....tersenyum omak...Angahhttps://www.blogger.com/profile/14863917976263963665noreply@blogger.com